Blog
Claude’s Mesquite Beef Jerky
You'll love it! Ingredients: Beef Claude's Hickory Marinade Marinade Sauce Seasoning (oregano, chilli powder, red paprika or paprika, etc.) Directions: Remove all noticeable fat. Fat causes the jerky to spoil...
Claude’s Mesquite Beef Jerky
You'll love it! Ingredients: Beef Claude's Hickory Marinade Marinade Sauce Seasoning (oregano, chilli powder, red paprika or paprika, etc.) Directions: Remove all noticeable fat. Fat causes the jerky to spoil...
Claude’s Brisket Stuffed Jalapeño Poppers
12 whole, fresh jalapeños 1.5 pounds of marbled brisket (marinated in Claude’s BBQ Brisket Marinade and cooked) 12 tablespoons of Philadelphia Cream Cheese 12 thick-cut strips of bacon 2...
Claude’s Brisket Stuffed Jalapeño Poppers
12 whole, fresh jalapeños 1.5 pounds of marbled brisket (marinated in Claude’s BBQ Brisket Marinade and cooked) 12 tablespoons of Philadelphia Cream Cheese 12 thick-cut strips of bacon 2...
Claude’s Fried Chicken
What do you get when you cross Claude's Fajita Marinade with Great American Steak and Meat Seasoning? You get the best fried chicken recipe you've ever cooked!
Claude’s Fried Chicken
What do you get when you cross Claude's Fajita Marinade with Great American Steak and Meat Seasoning? You get the best fried chicken recipe you've ever cooked!
Claude’s Texas Oven Fajitas
#lang1: We're cooking up Texas style fajita's in this recipe using Claude's Fajita Marinade. #lang2: Estamos cocinando fajitas estilo Texas en esta receta usando el remojo para fajitas...
Claude’s Texas Oven Fajitas
#lang1: We're cooking up Texas style fajita's in this recipe using Claude's Fajita Marinade. #lang2: Estamos cocinando fajitas estilo Texas en esta receta usando el remojo para fajitas...
Casa Corona Beef and Bean Taco’s
#lang1: Why bother with anything other than instant dehydrated beans when making taco's, burrito's or anything else needing mashed? Enjoy our recipe using Casa Corona line of Instant Mexican...
Casa Corona Beef and Bean Taco’s
#lang1: Why bother with anything other than instant dehydrated beans when making taco's, burrito's or anything else needing mashed? Enjoy our recipe using Casa Corona line of Instant Mexican...
Claude’s Kreplach
DOUGH: 1¾ C flour 2 eggs ½ tsp. Salt 3 Tbsp. Oil FILLING: 1 cup ground cooked beef or chicken 1 small onion, grated 1 tsp. Great American...
Claude’s Kreplach
DOUGH: 1¾ C flour 2 eggs ½ tsp. Salt 3 Tbsp. Oil FILLING: 1 cup ground cooked beef or chicken 1 small onion, grated 1 tsp. Great American...